Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 189.4
Total Fat 6.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.2 g
Cholesterol 40.0 mg
Sodium 609.2 mg
Potassium 678.8 mg
Total Carbohydrate 20.3 g
Dietary Fiber 6.7 g
Sugars 5.0 g
Protein 15.2 g
Vitamin A 102.2 %
Vitamin B-12 0.0 %
Vitamin B-6 14.1 %
Vitamin C 112.9 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 12.4 %
Copper 4.4 %
Folate 23.5 %
Iron 14.3 %
Magnesium 9.8 %
Manganese 21.8 %
Niacin 5.9 %
Pantothenic Acid 4.5 %
Phosphorus 7.5 %
Riboflavin 7.2 %
Selenium 3.2 %
Thiamin 8.9 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ground turkey cabbage stir fry

View the full ground turkey cabbage stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ground turkey cabbage stir fry

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

45 calories of Cabbage, fresh, (0.25 head, small (about 4-1/2" dia))

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of Sesame Oil, (0.25 1tsp)

10 calories of Canola Oil, (0.25 1tsp)

7 calories of Snap peas, (0.25 cup)

6 calories of Brown Sugar, (0.50 tsp unpacked)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Green Onion (fresh-1 stalk), (1 serving)

3 calories of Sriracha Hot Sauce (Rooster sauce), (0.50 tsp)

2 calories of Garlic, (0.50 clove)

1 calories of Ginger Root, (0.50 tsp)


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