Kathie's Italian Meatloaf

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 480.3
  • Total Fat: 33.6 g
  • Cholesterol: 106.5 mg
  • Sodium: 660.1 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 23.4 g

View full nutritional breakdown of Kathie's Italian Meatloaf calories by ingredient


A delicious variant of the classic dish. A delicious variant of the classic dish.
Number of Servings: 9


    2 lbs Lean Ground Beef
    1 package of Live G Free gluten free garlic Parmesan Cheese Crackers ( about 5 ounces)
    1 jar Priano Rosso Pesto (about 3/4 cup)
    3/4 cup Ketchup
    1 cup of chopped Onions
    1 large egg


You don't need to use gluten free crackers,


Combine and mix the ingredients in a large bowl. Put the mix in a bread pan and place in a preheated oven for one hour.

Serving Size: Makes about 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user JIMDABEST.