Chicken cheese cauliflower green bell shallot squash soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 163.8
  • Total Fat: 5.5 g
  • Cholesterol: 51.0 mg
  • Sodium: 317.6 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 20.6 g

View full nutritional breakdown of Chicken cheese cauliflower green bell shallot squash soup calories by ingredient


Introduction

Crock pot Crock pot
Number of Servings: 6

Ingredients

    14.0 ounces Chicken Breast (cooked), no skin, roasted
    447.0 gram Squash, Summer (Zucchini & Yellow) 1 cup
    43.0 Grams Shallots
    1.0 serving 1 Med. Green Bell Pepper
    1.0 cup kitchen basics original chicken stock
    2.25 cup Kroger garlic and herb seasoned cauliflower
    0.5 cup Cheddar Cheese, Kroger shredded Sharp Cheddar

Directions

Crock pot

Serving Size: 1 cup