Mara's homemade whole wheat corn bread

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 124.5
  • Total Fat: 6.2 g
  • Cholesterol: 2.0 mg
  • Sodium: 188.3 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.2 g

View full nutritional breakdown of Mara's homemade whole wheat corn bread calories by ingredient
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Introduction

A whole wheat cornbread. A whole wheat cornbread.
Number of Servings: 60

Ingredients

    5 cup Whole Wheat Flour
    1 cup Flour, white
    1 cup Indian Head Stone Ground Yellow Corn Meal (by TJN722)
    1.5 tsp Morton Iodized Salt
    2 cup (8 fl oz) Yogurt, plain, low fat
    1.5 cup Mayonnaise, regular (mayo)
    .5 cup Canola Oil
    1.5 cup Granulated Sugar
    3 tsp Baking Soda
    4 tsp Baking Powder
    2 cup (8 fl oz) Water, tap

Directions

Mix wet, mix dry. Then mix together. Let stand 30 minutes. Bake at 350 until done in center.

Serving Size: makes 2 trays, 60 servings total, roughly 2x2"

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