Mushroom Chili

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 444.2
  • Total Fat: 29.6 g
  • Cholesterol: 93.3 mg
  • Sodium: 430.2 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 6.4 g
  • Protein: 31.4 g

View full nutritional breakdown of Mushroom Chili calories by ingredient


Introduction

New recipe featuring mushrooms instead of beans! New recipe featuring mushrooms instead of beans!
Number of Servings: 3

Ingredients

    16.0 oz 80/20 ground beef chuck
    1.5 cup Del Monte Petite Cut Diced Tomatoes
    3.0 cup, pieces or slices Mushrooms, fresh
    1.0 cup, chopped Onions, raw
    3.0 tbsp Chili powder

Directions

Brown ground beef, then add everything else. Simmer until ready to eat!

Serving Size: 3 1-1/4 cup servings

Number of Servings: 3.0

Recipe submitted by SparkPeople user MWSC99.