Italian Broccoli Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 307.9
- Total Fat: 21.2 g
- Cholesterol: 57.0 mg
- Sodium: 694.7 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 2.1 g
- Protein: 22.1 g
View full nutritional breakdown of Italian Broccoli Chicken calories by ingredient
Number of Servings: 4
Ingredients
-
Chicken breast tenders
Italian salad dressing
Frozen Broccoli
4 ounces of cubed velveeta cheese
Directions
Marinate chicken breasts in italian dressing for about 1 hour, longer for stronger flavor.
Then drain remaining salad dressing from chicken.
With chicken on the bottom of baking dish, place broccoli on top and sprinkle cubed cheese over entire dish.
Bake at 375 for about 45 minutes until chicken is no longer pink in the middle
Number of Servings: 4
Recipe submitted by SparkPeople user KIRAHALL.
Then drain remaining salad dressing from chicken.
With chicken on the bottom of baking dish, place broccoli on top and sprinkle cubed cheese over entire dish.
Bake at 375 for about 45 minutes until chicken is no longer pink in the middle
Number of Servings: 4
Recipe submitted by SparkPeople user KIRAHALL.