Farmers' Market Squash Saute (Kraft Foods)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 97.2
  • Total Fat: 6.6 g
  • Cholesterol: 10.2 mg
  • Sodium: 115.1 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.0 g

View full nutritional breakdown of Farmers' Market Squash Saute (Kraft Foods) calories by ingredient


Introduction

Super yummy and delicious! Super yummy and delicious!
Number of Servings: 4

Ingredients

    2 Zucchini, sliced
    2 yellow squash, sliced
    2 cloves garlic, minced
    1 tbsp. olive oil
    1/2 cup mozzarella cheese
    2 tbsp. fresh basil
    2 tbsp. grated parmesan cheese

Directions

Cook zucchini and squash in hot oil in large skillet on medium heat 3 mins., stirring occasionally. Add garlic; cook 3 mins. or until veggies are crisp-tender.

Remove from heat; stir in mozzarella and basil. Sprinkle with Parmesan.

Makes 4 servings; 3/4 cup each.

Number of Servings: 4

Recipe submitted by SparkPeople user SARAHP130.