Filete de pescado (basa) con salsa de soya lee kum kee

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 177.3
  • Total Fat: 4.8 g
  • Cholesterol: 54.0 mg
  • Sodium: 9,593.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.7 g

View full nutritional breakdown of Filete de pescado (basa) con salsa de soya lee kum kee calories by ingredient


Introduction

Filete de pescado basa marinado con salsa de soya Filete de pescado basa marinado con salsa de soya
Number of Servings: 1

Ingredients

    120.0 gram Fish, Basa Fillet (Vietnamese Basa), uncooked
    130.0 gram Lee kum kee - Soy sauce

Directions

Coloque el pescado en un sarten y vierta la salsa de soya, deje cocinar y sirva

Serving Size: 1 filete de pescado

Number of Servings: 1.0

Recipe submitted by SparkPeople user DAYDAY22.