Cold Pea Salad with Tuna

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 347.4
  • Total Fat: 11.4 g
  • Cholesterol: 17.3 mg
  • Sodium: 371.5 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 12.9 g

View full nutritional breakdown of Cold Pea Salad with Tuna calories by ingredient
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Introduction

a refreshing cold side dish. a refreshing cold side dish.
Number of Servings: 8

Ingredients

    2 cup Peas, frozen
    16 serving Kraft Olive Oil May
    8 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)
    1 can Tuna, Canned in Water, drained
    .25 cup, chopped Onions, raw
    0.25 tsp Seasoning - Morton Fine Sea Salt (Mediterranean Sea Salt) (by --SHELLEY--)
    .5 tsp Pepper, black

Tips

you can leave out the tuna add or change up the veggies. play with it make it yours and as always ENJOY!!


Directions

cook a drain noodles.
thaw frozen peas in cold water drain well.
chop onions and drain tuna.
Mix everything together and chill.

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user WHITEWOLF155.

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