Tuna Wraps

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 209.7
  • Total Fat: 4.8 g
  • Cholesterol: 29.1 mg
  • Sodium: 456.9 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 19.3 g

View full nutritional breakdown of Tuna Wraps calories by ingredient


Introduction

Protein and veggies Protein and veggies
Number of Servings: 4

Ingredients

    2 cans Tuna, Canned in Water, drained
    1/2 small Onions, diced
    1/2 Cucumber, peeled and cut into long strips
    1 cup carrot, cut into thin strips
    2 tbsp Mayo with Olive Oil (reduced fat mayonnaise)
    1 tsp Hot Pepper Sauce
    4 tortilla, medium (approx 6" dia) Flour Tortillas

Directions

Mix drained tuna with Mayo and hot sauce. Layer tuna and veggies on tortilla. Wrap and enjoy.

Serving Size: makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user BABYCAKESMUM.

TAGS:  Fish | Lunch | Fish Lunch |