Turkey/ Beef Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 324.6
- Total Fat: 10.7 g
- Cholesterol: 21.7 mg
- Sodium: 1,400.4 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 9.5 g
- Protein: 25.1 g
View full nutritional breakdown of Turkey/ Beef Chili calories by ingredient
Introduction
Spicy Easy Chili Spicy Easy ChiliNumber of Servings: 10
Ingredients
-
1 lbs. lean ground turkey
1 lbs. 93% lean ground beef
2 cups chopped onions
2 cups chopped green peppers
2 28 oz. cans diced tomatoes
1 can tomato paste
1 15oz can tomato sauce
5 tbs. chili powder
2 tbs salt
1/2 tbs. pepper
1/2 tbs. red pepper
1/2 tbs. red pepper flakes
1/2 tbs. paprika
1 can red kidney beans
1 can black beans
Directions
Brown ground beef and turkey in large pan with onions and green pepers. Drain off fat.
Add tomatoes and seasonings. Bring to a boil. Reduce heat and simmer for 2 hours covered or 1 hour uncovered.
Add Kidney beans and black beans. Cook until heated through.
Serve w/ shredded cheese if desired.
Number of Servings: 10
Recipe submitted by SparkPeople user ELF134.
Add tomatoes and seasonings. Bring to a boil. Reduce heat and simmer for 2 hours covered or 1 hour uncovered.
Add Kidney beans and black beans. Cook until heated through.
Serve w/ shredded cheese if desired.
Number of Servings: 10
Recipe submitted by SparkPeople user ELF134.
