Turkey/ Beef Chili


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 324.6
  • Total Fat: 10.7 g
  • Cholesterol: 21.7 mg
  • Sodium: 1,400.4 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 9.5 g
  • Protein: 25.1 g

View full nutritional breakdown of Turkey/ Beef Chili calories by ingredient
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Introduction

Spicy Easy Chili Spicy Easy Chili
Number of Servings: 10

Ingredients

    1 lbs. lean ground turkey
    1 lbs. 93% lean ground beef
    2 cups chopped onions
    2 cups chopped green peppers

    2 28 oz. cans diced tomatoes
    1 can tomato paste
    1 15oz can tomato sauce

    5 tbs. chili powder
    2 tbs salt
    1/2 tbs. pepper
    1/2 tbs. red pepper
    1/2 tbs. red pepper flakes
    1/2 tbs. paprika

    1 can red kidney beans
    1 can black beans

Directions

Brown ground beef and turkey in large pan with onions and green pepers. Drain off fat.

Add tomatoes and seasonings. Bring to a boil. Reduce heat and simmer for 2 hours covered or 1 hour uncovered.

Add Kidney beans and black beans. Cook until heated through.

Serve w/ shredded cheese if desired.

Number of Servings: 10

Recipe submitted by SparkPeople user ELF134.

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Member Ratings For This Recipe


  • Incredible!
    this is a great recipe! - 1/24/08

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