Broiled tomato

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 166.3
  • Total Fat: 11.9 g
  • Cholesterol: 7.9 mg
  • Sodium: 800.1 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 6.5 g

View full nutritional breakdown of Broiled tomato calories by ingredient


Introduction

Broiled tomato Broiled tomato
Number of Servings: 1

Ingredients

    1.5 tbsp Amore Pesto Paste
    1.0 large whole (3" dia) Red Ripe Tomatoes
    2.0 tbsp Parmesan Cheese, grated
    1.0 dash Salt

Directions

Broil 7-10 minutes add pesto and parmesan broil 3 minutes

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user NICKOLEDAWSON.