Sautee Cabbage with ground turkey

Sautee Cabbage with ground turkey
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 202.9
  • Total Fat: 6.8 g
  • Cholesterol: 65.0 mg
  • Sodium: 560.3 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 28.1 g

View full nutritional breakdown of Sautee Cabbage with ground turkey calories by ingredient


Introduction

Cabbage Cabbage
Number of Servings: 10

Ingredients

    1.5 head, medium (about 5-3/4" dia) Cabbage, fresh
    40.0 oz Ground Turkey - 97% fat free extra lean white turkey
    2.0 tsp Salt
    2.0 tbsp Canola Oil
    2.0 tbsp Curry powder

Directions

Mix all

Serving Size: Makes about 10 2 cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user LIABOOTY.