Lucky Black Eyed Peas
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 98.3
- Total Fat: 5.0 g
- Cholesterol: 10.3 mg
- Sodium: 253.8 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 3.7 g
- Protein: 6.1 g
View full nutritional breakdown of Lucky Black Eyed Peas calories by ingredient
Introduction
A New Year’s Day meal! A New Year’s Day meal!Number of Servings: 15
Ingredients
-
2 serving Wright Thick Cut Bacon (2 slices)
8 oz Hillshire Farms Honey Ham
1 large Onions, raw
1 cup, chopped Carrots, raw
1 stalk, large (11"-12" long) Celery, raw
2 tsp Garlic, minced, jar, great value, 1 tsp/1 clove (by LINLU00)
32 oz Chicken Broth, Simple Truth Organic, Low Sodium (by EXPAT_MOM)
2 cup Dried Black eyed peas (by JENNI-1976)
5 cup, chopped Turnip Greens
6 cup (8 fl oz) Water, tap
.25 cup Olive Oil
Directions
Sauté bacon and ham for five minutes, add a quarter cup olive oil, heat then stir in the onions, carrots, celery, and garlic to cook until translucent.
Pour in liquids, then peas. Bring to a boil. Add greens. Return to a boil, stir, then simmer for 2-3 hours.
Serving Size: Makes 15 1-cup servings
Pour in liquids, then peas. Bring to a boil. Add greens. Return to a boil, stir, then simmer for 2-3 hours.
Serving Size: Makes 15 1-cup servings