Bob's Red Mill Coconut Flour Pancakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 107.2
  • Total Fat: 8.1 g
  • Cholesterol: 93.4 mg
  • Sodium: 61.6 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.9 g

View full nutritional breakdown of Bob's Red Mill Coconut Flour Pancakes calories by ingredient


Introduction

Fluffy and filling Fluffy and filling
Number of Servings: 8

Ingredients

    4 large Egg, fresh, whole, raw
    4 tbsp Coconut Secret Raw Coconut Flour (by GEORGEVW)
    3 tbsp Canola Oil
    .25 cup Milk, 1%
    3 tsp Granulated Sugar
    .25 tsp Baking Powder
    .25 tsp sea salt

Directions

mix dry ingredients together first, add to wet ingredients. Let sit for a few minutes. Pancakes will be thick and fluffy with a delicious coconut flavor.

Serving Size: Make approximately 8 pancakes

Number of Servings: 8

Recipe submitted by SparkPeople user HEALTHYMAMA11.

TAGS:  Desserts |