English Muffin Breakfast Sandwiches
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 340.0
- Total Fat: 14.8 g
- Cholesterol: 294.3 mg
- Sodium: 975.6 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 4.5 g
- Protein: 19.2 g
View full nutritional breakdown of English Muffin Breakfast Sandwiches calories by ingredient
Introduction
Eeeeegggggssss..... Eeeeegggggssss.....Number of Servings: 12
Ingredients
-
12.0 serving Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g)
1.0 cup Dairy, Milk - Whole - 1 cup
1.5 tbsp Butter, unsalted
14.0 serving Kraft Singles White American Cheese
12.0 muffin English muffins, whole-wheat, toasted
12.0 tbsp Ketchup, Heinz
Directions
Bake eggs with cheese. Make sandwiches!
Serving Size: 1 sandwich
Number of Servings: 12.0
Recipe submitted by SparkPeople user LAURENROSE623.
Serving Size: 1 sandwich
Number of Servings: 12.0
Recipe submitted by SparkPeople user LAURENROSE623.