Homemade chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 428.5
- Total Fat: 21.9 g
- Cholesterol: 70.0 mg
- Sodium: 575.0 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 8.9 g
- Protein: 28.3 g
View full nutritional breakdown of Homemade chili calories by ingredient
Introduction
just for calculation - add chili powder and cumin just for calculation - add chili powder and cuminNumber of Servings: 6
Ingredients
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24 oz 80/20 ground beef chuck
1 cup, chopped Onions, raw
1 clove Garlic
3 cup Canned Tomatoes
2 cup Beans, black
2 cup Pasta Sauce (Hunt's Thick & Rich Roasted Garlic & Herb Tomato Sauce)
0.5 cup Mushrooms, canned
Directions
crockpot
Serving Size: makes 6 two-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user WHITERAVEN11.
Serving Size: makes 6 two-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user WHITERAVEN11.