Erish Potato Leek Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 176.0
- Total Fat: 5.3 g
- Cholesterol: 14.7 mg
- Sodium: 727.7 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 3.5 g
- Protein: 4.0 g
View full nutritional breakdown of Erish Potato Leek Soup calories by ingredient
Introduction
Simple and delicious Simple and deliciousNumber of Servings: 8
Ingredients
-
3 tbsp butter
3 leeks, rinsed, sliced
5 med potatoes, peeled and diced
3 cans broth
Directions
In large pot, saute sliced leeks in butter until tender. Add broth and diced potatoes. Cook over medium heat until potatoes are tender.
Blend most of soup with blender or stick blender (I like a few chunks).
Can be served hot or cold.
7 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ERISHKGL.
Blend most of soup with blender or stick blender (I like a few chunks).
Can be served hot or cold.
7 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ERISHKGL.