Sweet and Sour meatloaf

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,889.7
  • Total Fat: 112.0 g
  • Cholesterol: 623.0 mg
  • Sodium: 7,727.7 mg
  • Total Carbs: 264.9 g
  • Dietary Fiber: 15.1 g
  • Protein: 213.0 g

View full nutritional breakdown of Sweet and Sour meatloaf calories by ingredient


Introduction

Moist meatloaf that my whole family loves. Moist meatloaf that my whole family loves.
Number of Servings: 1

Ingredients

    24 oz Ground beef, extra lean (15% fat) pan broiled
    2 cup Tomato Sauce
    1 cup Bread crumbs, dry, grated, seasoned
    0.5 cup Granulated Sugar
    6 tsp packed Brown Sugar
    2 tsp or 1 packet Yellow Mustard
    2 tbsp Cider Vinegar
    1 tsp Salt
    0.25 tsp Pepper, black
    0.5 cup, chopped Onions, raw

Directions

Mix ground beef, crumbs, salt, pepper, onion and half of tomato sauce. The Form into loaf and put in pan. Bake at 350F for 50 minutes. Mix together remaining tomato sauce, brown sugar, vinegar, white sugar and mustard in sauce pan and bring to boil. Take meatloaf out of oven drain any fat and then pour mixture over meatloaf and bake another 10 minutes. Serving Size: 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user WILLHAPPEN.