keto bread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 99.5
  • Total Fat: 8.2 g
  • Cholesterol: 11.6 mg
  • Sodium: 50.7 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.9 g

View full nutritional breakdown of keto bread calories by ingredient


Introduction

I made this is a bread machine set on gluten free setting, but it would be best hand made with single proofing. I made this is a bread machine set on gluten free setting, but it would be best hand made with single proofing.
Number of Servings: 16

Ingredients

    9 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    1.5 tsp Baking Powder
    1 ounce Yeast, bakers
    1 large Egg, fresh, whole, raw
    1 tsp Granulated Sugar
    6 tsp Splenda No Calorie Sweetener
    1 serving xantham gum (1 tbsp) (by RCORMIER325)

Directions

follow the instructions on your bread machine. This recipe is one that I found online and then modified by adding xantham gum.

Serving Size: makes 16 pieces or 8 slices

Number of Servings: 16

Recipe submitted by SparkPeople user ACDNK13.