Sundried Tomato Pasta Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 166.8
- Total Fat: 5.7 g
- Cholesterol: 2.0 mg
- Sodium: 350.8 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 3.8 g
- Protein: 5.2 g
View full nutritional breakdown of Sundried Tomato Pasta Salad calories by ingredient
Introduction
If you use creamy caesear dressing for this, you will NOT need the mayo. Only use mayo if you use a vinaigrette type dressing. If you use creamy caesear dressing for this, you will NOT need the mayo. Only use mayo if you use a vinaigrette type dressing.Number of Servings: 8
Ingredients
-
Half box of bowtie pasta
1/2 c. finely chopped red onion
1 pint of cherry tomatoes, sliced in half
1/3 c. sundried tomatoes in oil, chopped
1/2 c. fat free feta crumbles, w/ tomato and basil
1 bunch fresh basil, chopped
1/3 c. light mayonaise (hellman's)
1/3 c. light caesar dressing
Directions
Cook pasta according to package directions, drain.
Combine all ingredients in a large bowl and toss.
**Note: when adding the dressing/mayo - add a little at a time until you get a desired consistency...some may want more, some less.
Makes 8 (1-1/4c.) Servings
Number of Servings: 8
Recipe submitted by SparkPeople user LILSNACK8.
Combine all ingredients in a large bowl and toss.
**Note: when adding the dressing/mayo - add a little at a time until you get a desired consistency...some may want more, some less.
Makes 8 (1-1/4c.) Servings
Number of Servings: 8
Recipe submitted by SparkPeople user LILSNACK8.