Cod Fish Cakes

Cod Fish Cakes
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 207.3
  • Total Fat: 6.5 g
  • Cholesterol: 78.9 mg
  • Sodium: 5,056.0 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 18.1 g

View full nutritional breakdown of Cod Fish Cakes calories by ingredient


Introduction

. .
Number of Servings: 16

Ingredients

    0.50 cup Milk, 2%, with added nonfat milk solids, without added vit A
    1800 Potato, raw
    908 gram(s) Salt Cod
    0.5 cup Butter, salted
    3.5 medium (2-1/2" dia) Onions, raw

Directions

.

Serving Size: 21