family "beans"

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 281.2
  • Total Fat: 6.0 g
  • Cholesterol: 41.4 mg
  • Sodium: 901.5 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 11.8 g
  • Protein: 18.4 g

View full nutritional breakdown of family "beans" calories by ingredient


Introduction

My DH's family eats this as the main course, I thought it was a side dish the first time I ate it. It works well both ways. My DH's family eats this as the main course, I thought it was a side dish the first time I ate it. It works well both ways.
Number of Servings: 6

Ingredients

    28 oz can Campbells pork and beans
    1/2 lb lean ground turkey
    1 small onion, chopped small pieces

Directions

brown turkey and onion together with pepper until cooked.
add pork and beans.
cook until beans have cooked and some "melding" has happened. about 30- 40 minutes.
main meal will feed 3-4
side dish will feed 6-7

Number of Servings: 6

Recipe submitted by SparkPeople user IMPRINCESSGOOFY.