Corn meal muffins

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 4.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 184.6 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.5 g

View full nutritional breakdown of Corn meal muffins calories by ingredient


Introduction

Muffins Muffins
Number of Servings: 24

Ingredients

    2 cup Flour - Gold medal all purpose flour
    24 tbsp Alber's Yellow Corn Meal
    0.65 cup Granulated Sugar
    1 tsp Salt
    0.5 cup Corn Oil
    2.5 cup Buttermilk, lowfat
    3 tsp Baking Powder

Directions

Mix and bake 20 mins at 400

Serving Size: Makes 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user CHERCHER9.