Vegan Sweet Potato Pizza
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 492.6
- Total Fat: 17.5 g
- Cholesterol: 0.0 mg
- Sodium: 88.2 mg
- Total Carbs: 67.5 g
- Dietary Fiber: 11.6 g
- Protein: 16.1 g
View full nutritional breakdown of Vegan Sweet Potato Pizza calories by ingredient
Introduction
see my blog 'Forage with G' at : https://www.nutritionforager.com.au for recipe. You can also follow my IG page @foragewithg see my blog 'Forage with G' at : https://www.nutritionforager.com.au for recipe. You can also follow my IG page @foragewithgNumber of Servings: 4
Ingredients
-
5 cup, cubes Sweet potato
0.25 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
1.25 cup Chickpea flour (Besan) (by VIRGO2008)
1 tbsp chia seeds
30 mL Water, tap
1 tbsp Apple Cider Vinegar, Bragg's Organic
1 tbsp Extra Virgin Olive Oil
1 tsp Oregano, ground
2 leaves Basil
0.5 cup, halves and whole Cashew Nuts, dry roasted
2 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)
8 oz 365 Organic Almond Milk Unsweetened
1 tsp Garlic powder
Tips
add salt, pepper and chili to taste
Directions
see my blog 'Forage with G' at : https://www.nutritionforager.com.au for recipe. You can also follow my IG page @foragewithg
Serving Size: makes 2 medium size pizzas
Number of Servings: 4
Recipe submitted by SparkPeople user FORAGEWITHG.
Serving Size: makes 2 medium size pizzas
Number of Servings: 4
Recipe submitted by SparkPeople user FORAGEWITHG.
