Baked Penne
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 527.9
- Total Fat: 23.0 g
- Cholesterol: 76.9 mg
- Sodium: 254.2 mg
- Total Carbs: 57.0 g
- Dietary Fiber: 8.0 g
- Protein: 28.4 g
View full nutritional breakdown of Baked Penne calories by ingredient
Introduction
Whole wheat, lower calorie sauce Whole wheat, lower calorie sauceNumber of Servings: 6
Ingredients
-
16.0 oz Whole Wheat Penne (dry)
10.0 serving(s) prego lower calorie
16.0 oz Ground beef, lean
2.0 cup Great Value Fancy Shredded Low-Moisture Part-Skim Mozzarella Cheese
Directions
Cook pasta as directed, drain. Cook beef as directed, drain. Mix pasta, beef, and sauce then transfer to 9×13 baking dish. Top with mozzarella. Bake at °350 for 25 min.
Serving Size: 1/6
Number of Servings: 6.0
Recipe submitted by SparkPeople user JHAWK0318.
Serving Size: 1/6
Number of Servings: 6.0
Recipe submitted by SparkPeople user JHAWK0318.