Pork egg roll in a bowl
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 241.0
- Total Fat: 14.8 g
- Cholesterol: 58.8 mg
- Sodium: 709.7 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 3.0 g
- Protein: 18.2 g
View full nutritional breakdown of Pork egg roll in a bowl calories by ingredient
Introduction
Peaceloveandlowcarb.com recope Peaceloveandlowcarb.com recopeNumber of Servings: 5
Ingredients
-
2.0 1tsp Sesame Oil
3.0 clove Garlic
0.5 cup, chopped Onions, raw
5.0 serving Green Onion (fresh-1 stalk)
1.0 unit, cooked (yield from 1 lb raw meat) Ground Pork
6.0 dash Salt
6.0 dash Pepper, black
2.0 tsp Sriracha Hot Sauce (Rooster sauce)
448.0 gram(s) Dole - Salad - Summer Garden Blend (w/ Green Cabbage, Red Cabbage, Radishes, Romaine, Carrots, Green 1 BAG of COLESLAW MiX
6.0 tsp Bragg All Natural Liquid Amino or soy sauce
1.0 tbsp Nakano Seasoned Rice Vinegar
Directions
1. Heat sesame oil over med heat
2. Add garlic onion and white part of green onion until fragrant and translucent
3. Add pork ginger salt pepper and Sriracha until pork cooked
4. Add coleslaw mix, amino liquid (or soy sauce), rice vinegar cook until tender
5. Top with green onion and sesame seeds
Serving Size: 4 or 5
Number of Servings: 5.0
Recipe submitted by SparkPeople user KWENTIM.
Serving Size: 4 or 5
Number of Servings: 5.0
Recipe submitted by SparkPeople user KWENTIM.
