Parmesan Fries

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 228.3
  • Total Fat: 3.7 g
  • Cholesterol: 3.3 mg
  • Sodium: 92.3 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.7 g

View full nutritional breakdown of Parmesan Fries calories by ingredient



Number of Servings: 6

Ingredients

    4 Lg potatoes
    1/2 tbsp ground thyme
    1/2 tsp black pepper
    1 tbsp olive oil
    1/2 tsp salt
    1/4 c grated parmesean cheese

Directions

Cut potatoes into fry strips, and pat wedges dry with a paper towel. Place in a bowl and toss(I use a food bag) with thyme and pepper, and drizzle with oil. Place single layer on a baking sheet, and bake at 450 degrees for 30 min. Sprinkle cheese and salt evenly over wedges. Bake for another 10 min. to brown.

Number of Servings: 6

Recipe submitted by SparkPeople user PENELOPE19.