Egg bake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 392.5
  • Total Fat: 26.3 g
  • Cholesterol: 267.5 mg
  • Sodium: 1,045.0 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 21.8 g

View full nutritional breakdown of Egg bake calories by ingredient


Introduction

Egg cheese sausage almond milk hashbrowns with onions with peppers Egg cheese sausage almond milk hashbrowns with onions with peppers
Number of Servings: 1

Ingredients

    1 serving Egg - Large (1 egg)
    .25 cup Aldi's Friendly Farms Almond Milk (Unsweetened) - Original
    1 cup hashbrowns with peppers and onion (by MICHELLCOLE)
    2 oz Johnsonville All Natural Ground Mild Italian Sausage
    .5 serving Colby & Monterey Jack Cheese - Great Value Shredded (by NWARNER81)

Directions

Put hashbrowns into 9x13 pan then cooked sausage then Mixed eggs and milk then sausage into 9x13 pan when sausage is cooked then add eggs then add cheese then bake at 350 degrees for 1 hour or into eggs are fully cooked

Serving Size: 1 piece

Number of Servings: 1

Recipe submitted by SparkPeople user HUTCHKATE881.

Member Ratings For This Recipe


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    yum - 9/17/20