Meat balls

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 90.2
  • Total Fat: 6.1 g
  • Cholesterol: 27.2 mg
  • Sodium: 268.8 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.3 g

View full nutritional breakdown of Meat balls calories by ingredient


Introduction

Meat balls Meat balls
Number of Servings: 32

Ingredients

    16.0 oz Ground beef, lean
    4.0 link, 4/lb Italian Sausage, pork
    1.0 cup Progresso Bread Crumbs - Italian Style
    1.0 tsp Salt
    1.0 tsp Pepper, black
    1.0 tbsp Garlic powder
    1.0 tbsp Basil
    1.0 large Egg, fresh, whole, raw

Directions

Mix all ingredients together. Form 1oz balls bake 400 Degrees 20 to 30 min.

Serving Size: 32 balls

Number of Servings: 32.0

Recipe submitted by SparkPeople user MARIANNEGRACE.