Mar-a-Lago Pear Chutney
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 55.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 276.5 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 0.3 g
- Protein: 0.1 g
View full nutritional breakdown of Mar-a-Lago Pear Chutney calories by ingredient
Introduction
From Oprah's favorite summer things From Oprah's favorite summer thingsNumber of Servings: 30
Ingredients
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* 1 Anjou pear, peeled and diced
* 1/2 tsp. cinnamon
* 1 tsp. sea salt
* 1 1/2 cups Major Grey's Chutney
* 1/4 cup dried currants or raisins
Directions
Preheat oven to 350°.
Toss the diced pears with the cinnamon and salt. Bake on a parchment-lined cookie sheet for 10 minutes.
Cool and mix with the chutney and currants or raisins.
1 tbsp is a serving.
Number of Servings: 30
Recipe submitted by SparkPeople user JCHLLM.
Toss the diced pears with the cinnamon and salt. Bake on a parchment-lined cookie sheet for 10 minutes.
Cool and mix with the chutney and currants or raisins.
1 tbsp is a serving.
Number of Servings: 30
Recipe submitted by SparkPeople user JCHLLM.
Member Ratings For This Recipe
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CALICOGOBYE