Cucumber Dill Dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.9
  • Total Fat: 20.3 g
  • Cholesterol: 8.5 mg
  • Sodium: 289.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.6 g

View full nutritional breakdown of Cucumber Dill Dressing calories by ingredient


Introduction

Salad dressing Salad dressing
Number of Servings: 8

Ingredients

    1 cup Mayonnaise, regular (mayo)
    1 cup, pared, chopped Cucumber (peeled)
    1 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins)
    .25 cup Organic Valley - Organic Whole Milk
    1 tsp Dill weed, dried
    .5 tsp Salt
    1 tsp Pepper, black

Directions

All ingredients in Food processor

Serving Size: Makes 8 servings