Turkey and bean casserole

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 296.1
  • Total Fat: 10.8 g
  • Cholesterol: 88.6 mg
  • Sodium: 646.4 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 5.5 g
  • Protein: 29.4 g

View full nutritional breakdown of Turkey and bean casserole calories by ingredient


Introduction

Ground turkey and bean mix Ground turkey and bean mix
Number of Servings: 7

Ingredients

    28.0 oz Turkey, Ground turkey, 93% lean
    1.75 cup Bush's, Black Beans
    1.75 cup Rosarita no fat Traditional refried beans (serving 0.5 cup)
    3.0 oz Cheese--Philadelphia Cream Cheese 1/3 less fat
    0.5 cup diced tomatoes and green chilies, rotel

Directions

Cook burger, mix beans and cheese. Microwave till hot Serving Size: Makes 7 1-cup servings

Number of Servings: 7.0

Recipe submitted by SparkPeople user MORSEALICE.