Veggie Ranch Pizza - cold

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 493.4
  • Total Fat: 26.0 g
  • Cholesterol: 128.8 mg
  • Sodium: 409.1 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 10.0 g

View full nutritional breakdown of Veggie Ranch Pizza - cold calories by ingredient


Introduction

Cold veggie gluten free pizza. - add veggies of choice
 Cold veggie gluten free pizza. - add veggies of choice
Number of Servings: 4

Ingredients

    6 oz Cream Cheese - Philadelphia Original Brick (Kraft) (by RKAVR8)
    5 serving Against the Grain GF Pizza Shell (by FALLINGSILVER)
    16 tbsp Trader Joe's Organic Sour Cream - 2017 correct info (by GOLDIEEE)
    440 gram(s) Dole Salad Mix - Extra Veggie (w/ Garden Veggies) (by TRAMMGT)

Tips

15 minutes of baking provides a very crispy pizza.
10 minutes of baking provides a softer crust


Directions

Only cook crust - 10 minutes

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user TERRI.CUNDIFF.