Mexican corn dip
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 122.2
- Total Fat: 9.4 g
- Cholesterol: 0.0 mg
- Sodium: 109.6 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 3.3 g
- Protein: 2.1 g
View full nutritional breakdown of Mexican corn dip calories by ingredient
Introduction
Mexican dip with avocado Mexican dip with avocadoNumber of Servings: 12
Ingredients
-
2 plum tomato Red Ripe Tomatoes
1 cup Yellow Sweet Corn, Canned
2 fruit without skin and seeds Avocados, California (Haas)
0.8 cup Beans, black
0.5 cup Italian Salad dressing
Directions
Mix all vegetables then add dressing mix well !
Serving Size: 1/12 serving size
Number of Servings: 12
Recipe submitted by SparkPeople user GIGIDON123.
Serving Size: 1/12 serving size
Number of Servings: 12
Recipe submitted by SparkPeople user GIGIDON123.