Chicken in red wine sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 194.3
  • Total Fat: 8.0 g
  • Cholesterol: 68.0 mg
  • Sodium: 207.7 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.3 g

View full nutritional breakdown of Chicken in red wine sauce calories by ingredient


Introduction

from eating well from eating well
Number of Servings: 4

Ingredients

    336 grams Chicken Breast (cooked), no skin, roasted
    28 grams Butter, salted
    6 fl oz Red Wine
    .5 cup (8 fl oz) Chicken Broth
    1 tbsp Basalmic Vinegar

Directions

cook

Serving Size: 4 126g (chicken) serving

Number of Servings: 4

Recipe submitted by SparkPeople user THRASHPANDA.

TAGS:  Poultry |