Cake Batter Protein Energy Bites

Cake Batter Protein Energy Bites
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 265.7 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 9.0 g

View full nutritional breakdown of Cake Batter Protein Energy Bites calories by ingredient


Introduction

gluten free, mostly vegan, high in protein an delicious gluten free, mostly vegan, high in protein an delicious
Number of Servings: 16

Ingredients

    2.8 tbsp ARTISANA COCONUT BUTTER
    176 grams Medjool dates
    120 grams Cashew Nuts, dry roasted (salt added)
    6 serving Vega protein and greens - Vanilla
    10 gram(s) Rainbow Sprinkles
    5 gram(s) Nielsen-Massey pure vanilla bean paste (by DENISE223)
    1 tsp Salt

Directions


Add in dates and coconut butter in processor until broken up into pea-sized bits.
Add in cashews, sea salt, vanilla extract and vega protein.
Process until all ingredients come together. Mixture is done when you can roll dough into balls and they hold their shape.
Add in sprinkles and pulse several times to combine.
Roll into 18 balls and place in the freezer for 15 mins.

Serving Size: 1 energy ball

Number of Servings: 16

Recipe submitted by SparkPeople user STOECJ01.

TAGS:  Snacks |