Krissy's French Onion Soup
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 174.4
- Total Fat: 8.7 g
- Cholesterol: 1.5 mg
- Sodium: 1,119.5 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 3.6 g
- Protein: 9.0 g
View full nutritional breakdown of Krissy's French Onion Soup calories by ingredient
Introduction
The longer you boil it the better it gets! The longer you boil it the better it gets!Number of Servings: 2
Ingredients
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2 Large raw onions
2 garlic cloves
1 can of chicken broth (low fat if possible)
4 cups of water
1 tsp soy sauce
2 tsp bay leafs
1 tsp black pepper
Directions
Chop the onions into thin rings
Crush the garlic
Fry the onions and garlic untill they are brown
Add the chicken stock bring to the boil
Add the soy sauce and stir well
Add the water (boiling)
Add the bay leafs & pepper
Put the lid on and leave to simmer for around 30mins
The longer you leave it to simmer the better it tastes you may want to add a stock cube all depending on your taste!
Serve with french bread!
Enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user KRISSY16.
Crush the garlic
Fry the onions and garlic untill they are brown
Add the chicken stock bring to the boil
Add the soy sauce and stir well
Add the water (boiling)
Add the bay leafs & pepper
Put the lid on and leave to simmer for around 30mins
The longer you leave it to simmer the better it tastes you may want to add a stock cube all depending on your taste!
Serve with french bread!
Enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user KRISSY16.
Member Ratings For This Recipe
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RUTHEY01
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KNITTABLES