Brownies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 219.6
  • Total Fat: 16.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 224.5 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Brownies calories by ingredient


Introduction

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Number of Servings: 12

Ingredients

    0.5 cup Margarine, soft
    1 cup, unpacked Brown Sugar
    2 tbsp Cocoa Powder, Nestle
    3 large Egg white, fresh
    0.5 cup Flour, white
    2 tbsp Chocolate chips, Hershey's milk chocolate
    0.5 cup Margarine, soft
    1 tbsp Cocoa Powder, Nestle

Directions

mix all together

Serving Size: 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user ANTINA1.