Black bean and sweet potato chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 272.3
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.0 mg
  • Total Carbs: 51.8 g
  • Dietary Fiber: 14.7 g
  • Protein: 13.7 g

View full nutritional breakdown of Black bean and sweet potato chili calories by ingredient


Introduction

Shanna’s black bean chili Shanna’s black bean chili
Number of Servings: 8

Ingredients

    6 cup Beans, black
    12 oz Beer - Corona Extra
    3 cup, cubes Sweet potato
    1.5 large Onions, raw
    2 serving 1 Med. Green Bell Pepper
    0.5 cup Tomato Paste

Directions

Chop ingredients and add to slow cooker. Cook in high for 3-4 hours after slicing to taste. Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user SHANNANANI.