3 Ingredient Orange Fruit Dip

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 62.6
  • Total Fat: 3.1 g
  • Cholesterol: 9.9 mg
  • Sodium: 33.6 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of 3 Ingredient Orange Fruit Dip calories by ingredient


Introduction

light and creamy light and creamy
Number of Servings: 25

Ingredients

    17 serving Kraft Jet Puffed Marshmallow Creme (2 tbl) (by MICHELLELEIGH75)
    8 oz Cream Cheese
    2 oz Kirkland Frozen Concentrate Orange Juice (1 serving = 2 fl oz, 8 fl oz prepared)

Tips

make sure ingredients are room temp.


Directions

combine all ingredients at room temp and beat until smooth and fluffy

Serving Size: 1 T