Peanut Butter & Chocolate Fat Bombs

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 126.1
  • Total Fat: 11.8 g
  • Cholesterol: 14.3 mg
  • Sodium: 68.9 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

View full nutritional breakdown of Peanut Butter & Chocolate Fat Bombs calories by ingredient


Introduction

Chocolate, pb goodness! Chocolate, pb goodness!
Number of Servings: 7

Ingredients

    6 tbsp JIF - Creamy Peanut Butter: Natural
    2 tbsp Organic Valley Heavy Whipping Cream
    2 tbsp Kerrygold (Pure Irish Butter)
    .5 tbsp Cocoa powder - Hershey's Special Dark
    .5 tsp Sugar, Florida Crystals Organic Sugar

Directions

Mix pb, cream, & melted butter till smooth. In a separate bowl, mix cocoa & sugar. Pour cocoa/sugar into pb mixture then mix till fully incorporated. Drop into 7 equal spoonfuls or into a silicon water bottle ice cube tray and place into freezer for 2 hours. Then peel or pop out the bombs and place them into a container kept in the freezer.

Serving Size: Makes 7

Number of Servings: 7

Recipe submitted by SparkPeople user BOFDFAMILY.