BLT Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 286.1
  • Total Fat: 25.2 g
  • Cholesterol: 64.6 mg
  • Sodium: 572.7 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 12.9 g

View full nutritional breakdown of BLT Dip calories by ingredient


Introduction

BLT Dip BLT Dip
Number of Servings: 8

Ingredients

    8 oz Cream Cheese
    .25 cup Mayonnaise, regular (mayo)
    .25 cup Sour Cream
    0.35 cup Kraft 2% Shredded Cheddar Cheese
    1 unit, cooked (yield from 1 lb Bacon, pork, microwaved
    1.5 cup, shredded Romaine Lettuce (salad)
    1.2 cup cherry tomatoes Red Ripe Tomatoes

Tips

yum


Directions

Mix all except 2/3 bacon lettuce and tomato. Put in dish. Top with 2/3 bacon lettuce and tomato.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SUMESTOR.