Catherine's Asian Vermicelli Noodle & Peanut Sesame Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 145.5
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 136.5 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.7 g

View full nutritional breakdown of Catherine's Asian Vermicelli Noodle & Peanut Sesame Salad calories by ingredient


Introduction

Delicious and refreshing salad Delicious and refreshing salad
Number of Servings: 10

Ingredients

    4 serving Vermicelli rice vermicelli per 1/2 cup
    1 tbsp Sesame Seeds
    1 cup, shelled Peanuts, boiled
    0.5 cup Green Beans, FreshCut, Cut Green Beans, No Salt Added
    1 tbsp Parsley
    1 tbsp chopped Fresh Chives
    2 tbsp Sesame Oil

Tips

So delicious after a day or so too.


Directions

Cook rice noodles. Stir in in all other ingredients.
Refrigerate and then enjoy as needed.

Serving Size: makes at least 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user KELLY_NZ.