Peanut Butter Chocolate Chip Mug Cake


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 267.6
  • Total Fat: 22.3 g
  • Cholesterol: 82.0 mg
  • Sodium: 252.9 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 8.6 g

View full nutritional breakdown of Peanut Butter Chocolate Chip Mug Cake calories by ingredient


Introduction

Please see Alldayidreamaboutfood.com Please see Alldayidreamaboutfood.com
Number of Servings: 6

Ingredients

    5.3 tbsp Peanut Butter -Thrive Market Creamy
    4 tbsp Kerrygold Irish Butter, Salted (1 Tbsp/14 g)
    0.65 cup Bob's Red Mill Super-fine Almond Flour
    28 gram Lily dark chocolate chips
    1 tsp Vanilla extract, imitation, alcohol
    2 large Egg, fresh, whole, raw
    0.25 cup Water bottle w/ filtered water
    16 tsp Splenda No Calorie Sweetener
    2 tsp Baking Powder

Directions

Alldayidreamaboutfood.com Serving Size: One mug cake

Number of Servings: 6

Recipe submitted by SparkPeople user J_MCC_85.