Spaghetti Bolognese with Turkey and Veg

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 163.7
  • Total Fat: 5.6 g
  • Cholesterol: 53.5 mg
  • Sodium: 210.9 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 17.0 g

View full nutritional breakdown of Spaghetti Bolognese with Turkey and Veg calories by ingredient


Introduction

Guilt free Guilt free
Number of Servings: 6

Ingredients

    16.0 oz Turkey, Ground turkey, 93% lean
    2.0 large whole (3" dia) Red Ripe Tomatoes
    1.0 cup, chopped Collards
    0.25 cup, diced Celery, raw
    0.5 medium (2-1/2" dia) Onions, raw
    1.0 clove Garlic
    2.0 cup campbells homestyle tomato & basil soup
    56.0 gram(s) Yogurt Dannon All Natural Plain Nonfat Yogurt

Directions

Cook all ingredients together while you cook pasta

Serving Size: 1/2 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user PARISTON.