Shredded Cheddar Cheese

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 88.0
  • Total Fat: 7.2 g
  • Cholesterol: 20.0 mg
  • Sodium: 144.0 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.8 g

View full nutritional breakdown of Shredded Cheddar Cheese calories by ingredient


Introduction

2 oz. to go with Fajita Bowl & Cauliflower Rice 2 oz. to go with Fajita Bowl & Cauliflower Rice
Number of Servings: 1

Ingredients

    0.20 cup Cheese - Kraft Shredded Cheddar Cheese

Tips

Refrigerate 40 degrees or less


Directions

none

Serving Size: Performance 2 oz.

Number of Servings: 1

Recipe submitted by SparkPeople user PAMGRD1.