Creamy Mostaccioli
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 313.2
- Total Fat: 22.5 g
- Cholesterol: 62.2 mg
- Sodium: 596.1 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 1.0 g
- Protein: 11.7 g
View full nutritional breakdown of Creamy Mostaccioli calories by ingredient
Introduction
Creamette recipe Creamette recipeNumber of Servings: 4
Ingredients
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5 medium slices, cooked (raw pro Bacon, pork, microwaved
1 cup, pieces or slices Mushrooms, fresh
2 oz Barilla Mostaccioli (by THEHUROS)
.75 cup Fat free half and half
.33 cup Butter, salted
3 clove Garlic
1 serving Hot Sauce, Sriracha Hot Chili Sauce 1 tsp (5g)
.33 cup Parmesan Cheese, grated
1 serving Green Onion (fresh-1 stalk)
1 tbsp Parsley, dried
1 dash Salt
Directions
In medium skillet, cook bacon until crisp or in microwave. Reserve Tbs of bacon fat. Add mushrooms to fat and cook until golden. Set aside.
Prepare pasta per package directions; drain. In same saucepan, combine half n half, butter, parsley,salt, garlic and hot sauce. Heat just until butter melts, stirring frequently. Combine bacon, mushrooms, past and cream mixture with parmesan; toss to coat. Plate and garnish with green onion.
Serving Size: 4 equal
Number of Servings: 4
Recipe submitted by SparkPeople user LIBBY59.
Prepare pasta per package directions; drain. In same saucepan, combine half n half, butter, parsley,salt, garlic and hot sauce. Heat just until butter melts, stirring frequently. Combine bacon, mushrooms, past and cream mixture with parmesan; toss to coat. Plate and garnish with green onion.
Serving Size: 4 equal
Number of Servings: 4
Recipe submitted by SparkPeople user LIBBY59.
