Indian Tea(kadak) with ginger and cardamom

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 53.5
  • Total Fat: 1.6 g
  • Cholesterol: 5.9 mg
  • Sodium: 55.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Indian Tea(kadak) with ginger and cardamom calories by ingredient



Number of Servings: 1

Ingredients

    BLACK TEA
    MILK 2 %
    Ginger
    Cardamom
    Cloves
    sugar

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user PRACHI17.

Member Ratings For This Recipe


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    How do you make this? Just mix it all together? Do you heat it together? Help, I need guidance!! - 10/12/08