Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 53.5
Total Fat 1.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 5.9 mg
Sodium 55.0 mg
Potassium 46.3 mg
Total Carbohydrate 7.4 g
Dietary Fiber 0.3 g
Sugars 5.8 g
Protein 2.6 g
Vitamin A 2.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 9.8 %
Copper 1.1 %
Folate 0.1 %
Iron 1.5 %
Magnesium 1.3 %
Manganese 33.2 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 0.3 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Tea(kadak) with ginger and cardamom


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Tea(kadak) with ginger and cardamom

41 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.30 cup)

8 calories of Granulated Sugar, (0.50 tsp)

5 calories of Tea, instant, (1 cup (8 fl oz))

2 calories of Cardamom, ground, (0.30 tsp)

1 calories of Cloves, ground, (0.20 tsp)

1 calories of Ginger Root, (0.50 tsp)


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